THIS SIMPLE AND DELICIOUS DESSERT WORK ALL YEAR ROUND
- 1 With a sharp knife, remove rind and white pith from oranges. Cut each into 5 or 6 slices and arrange on 4 plates. Whisk together orange juice and lemon juice, honey and cinnamon. Spoon over the orange slices.
- 4 Servings
*You could also try freezing them into ice blocks for a cold dessert in the warmer months.